New to Summerlicious? It's Toronto's citywide prix-fixe festival — July 3–19, 2026, three courses at one fixed price. See how it works.

Italian

Cucina di Paisano

Name: Cucina di Paisano
Address: 865 York Mills Rd, Toronto, ON, M3B 1Y6, CA
Telephone: 416-222-5487
Price range: $27 lunch / $35 dinner
Rating: 4.4

4.4★ · 2,971 Google reviews$27 lunch / $35 dinnerNorth York♿ Accessible

865 York Mills Rd, Toronto M3B 1Y6

At Cucina di Paisano they aspire to bring a little taste of Italy home with their authentic Italian cuisine. The casual, cozy atmosphere is constantly buzzing with energy, making for an enjoyable, exciting space to meet with friends, family, or associates. Their extensive menu provides a wide range of choices including several vegetarian and gluten-free options, satisfying all tastes and needs.

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Prefer to call? 416-222-5487

Dining room or dish at Cucina di Paisano

Photo: Paisano via Google

The menu

Summerlicious prix-fixe · July 3–19, 2026

$27 · three courses

First course · choice of 4

Italian Salad

Caesar Salad

Greek Salad

Soup of the Day

Mains · choice of 8

Eggplant Parmigiano

Crispy breaded eggplant layered with house-made tomato sauce, melted mozzarella, and aged parmesan, served with al dente penne pasta and seasonal vegetables

Wild Mushroom Risotto

Creamy arborio rice slow-simmered in a rich vegetable broth with a medley of sautéed wild mushrooms, finished with white wine, fresh herbs, and a hint of truffle oil

Pork Parmigiano

Crispy breaded pork cutlet baked with savoury tomato sauce, mozzarella, and parmesan cheese, served with penne in tomato sauce and seasonal vegetables

Hearty Beef Stew

Tender chunks of slow-braised beef, simmered with carrots, potatoes, and mushrooms, celery, green pea in a rich, savoury broth, served with warm, crusty bread

Lamb Ragu Fusilli

Spiral pasta tossed in a rich, slow-braised lamb ragu with mushrooms, baby spinach, tomatoes, garlic, and onions, finished with parmesan for a deep, hearty flavour

Rainbow Trout

Pan-seared fresh rainbow trout served over a silky onion and parsley velvet cream, served with herb-roasted potatoes and seasonal vegetables

Citrus Tilapia

Pan-seared tilapia drizzled with a light orange-citrus butter sauce, served with linguine pasta tossed in a bright marinara sauce

Chicken Marsala

Pan-seared chicken breast simmered in a classic Marsala wine and mushroom reduction, served with penne pasta and seasonal vegetables

Dessert · choice of 4

Panna Cotta

Tiramisu

Chocolate Budino

Cherry Cheesecake

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Cucina di Paisano

Summerlicious prix-fixe · July 3–19, 2026

First course · choice of 4

Mains · choice of 8

Dessert · choice of 4

First course · choice of 5

Mains · choice of 8

Dessert · choice of 4

Would you subscribe to Cucina di Paisano?

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